Pineapple Chicken

Ingredients:

Boneless Chicken – 250 g, small pieces, boiled

Pineapple – sliced into lengthwise pieces

Bell Peppers – I only had yellow and green

Cabbage- thinly sliced, a handful (optional)

Carrot – sliced into round pieces

Onion – 1, thinly sliced

Ginger-garlic paste

Chili flakes

Pepper powder

Salt

oil

Instructions:

• ·         Heat oil a nonstick frying pan and sauté onions
• ·         Add ginger-garlic paste – sauté until raw smell vanishes
• ·         Add the boiled chicken, fry it with salt, chili flakes and pepper powder
• ·         Add pineapple pieces and let it cook covered, till the chicken is completely done
• ·         Meanwhile, heat oil in another pan and stir fry the veggies
• ·         When chicken is slightly brown, add the stir fried veggies – cabbage, carrot and bell peppers
• ·         Mix well, adjust salt and spice and serve as side dish for steamed rice or Fried rice