Spinach White-sauce Macaroni

Ingredients:

Macaroni – boiled, drained and kept aside

Spinach – blanched

Garlic pods

Green Chilies - 2

**** Make puree of Blanced spinach, garlic and green chilies. Keep aside

For white Sauce:

Butter / Margarine

Corn flour / maida

Milk

Grated cheese

Salt and Black pepper powder

Preparation:

First lets prepare white sauce. Heat butter in a sauce pan(medium flame), when it melts add 1 or 2 tbsp corn flour / maida – stir well

When it gets thick add milk according to your choice of consistency – mix well and later add the grated cheese

Keep stirring until the cheese melts completely

Add salt and black pepper powder and wait till it reaches the required consistency

Add the spinach puree to this white sauce and let it boil

Add boiled macaroni, cook for few mins by continuously stirring it

Serve steaming creamy hot ! Yummy green delicacy is ready !!