Ingredients:
Cucumber
– cut into small cubes
Coarsely
grounded peanuts/groundnuts
Deseeded
and Chopped green chilies / chili powder
Chopped
Coriander leaves
Salt
Chili
powder
***
Mix all the ingredients in a salad bowl.
***Prepare
tadka. Heat oil add mustard, cumin seeds and when it crackles add chili powder
and turn off the burner immediately.
***Add
that hot tadka on the salad, mix well and serve
** I saute few palak leaves (spinach ) and mixed with it.
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