Grilled Chicken Salad

Ingredients:

Grilled Chicken – chopped into lengthy pieces

Vegetables – Potato, cauliflower, cucumber, carrot, onion, tomato (I have only these vegetables)

Cheddar Cheese – grated (I only had that cheese)

 Salt, Red chili flakes

Oil / butter to stir fry

Instructions:

In boiling water add chopped potato, cauliflower and carrot. Blanch them until little more than half cooked. Drain the water completely and keep it aside when cool.

Heat oil in a pan, when its hot add potatoes and onion – sauté well. Add salt and red chili flakes – sauté till its fried well

Transfer the onion-potato stir to a salad bowl. Now in same pan add oil and stir fry the cauliflower and carrot pieces with salt and chili flakes.

Once done transfer them also to the salad bowl, add chopped tomatoes, cucumber pieces, grated cheese, salt, pepper powder.

Now add the grilled chicken pieces to the salad bowl, mix well and then garnish with slices of cucumber on the sides of the bowl while serving.

(I had Honey Mustard Salad dressing which I added while eating the salad with pav / roti. You may also use Mayonnaise)

**Also squeeze in half a lemon juice if you don’t want to add any dressing.