Thursday 21 November 2013

Sweet Bread

Ingredients:

Bread slices
Eggs - 3 nos (beaten)
Sugar - 3 tablespoon
Milk - 5ml

Steps:
1. Add sugar and milk to the beaten eggs, mix well and add it to a plate or broad vessel
2. Heat the non stick tawa
3. Once the tawa is hot take a bread slice, dip both sides and also edges in the beaten egg mixture
4. Immediately place it on the hot tawa and toast both sides with little oil
5. Sweet bread is ready... just do the same with other slices of bread as well

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